Implosion Pink Sour from Danish brewery To Øl is a non-alcoholic kettle-soured beer flavored with lychee and hibiscus. It is hopped with Loral and Ekuanot to play up the floral side of the lychee, and gets its pink color from hibiscus and purple carrot. The result is a bright, tropical and refreshing sour.
Nutrition Facts
ABV 0.5%
Tasting Notes
Lychee, floral hibiscus and bright acidity with a crisp, dry finish.
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