NON 2 Caramelised Pear & Kombu

NON 2 Caramelised Pear & Kombu is a 0.0% non-alcoholic wine alternative made in Australia, conceived as a zero-alcohol take on French farmhouse cider. Roasted, caramelised pears are layered with Hokkaido kombu for minerality and umami, plus warm spices, tea tannin, and verjus. The result is savory-sweet and buttery with a dry, saline finish.