Sharp, spicy and faintly smoky, this is the '27 bottle aimed at the cinnamon whiskey shelf. Tinley's builds it from cinnamon extract, a smoky essence and distilled botanicals alongside premium California cannabis, and the result is warm enough to pour over dessert as well as into a glass. Soda, cider, tea and plain ice all work as partners. Dosing follows the rest of the line: a 5mg micro-dose of THC per 1.5 ounce shot at 10 calories with less than 2 grams of sugar, and 42.5mg in the full bottle, roughly eight and a half servings. Pineapple Jack sativa terpenes shape the character. It is manufactured by Lakewood Libations in Long Beach under California license and sold only through licensed dispensaries. Onset can take up to two hours, so pace it, and keep it well out of reach of children and pets.
Nutrition Facts
Tasting Notes
Fiery cinnamon whisky character without the alcohol
Community Reviews
Leave a review












