A distilled, light and zesty blend of tropical, citrus and spice botanicals featuring Caleño's iconic golden Inca berry. A deliciously tropical non-alcoholic gin alternative distilled with pineapple, lemon peel, juniper and Colombian Inca berry. Serve with tonic over ice and garnish with pineapple.
Nutrition Facts
ABV 0.5%
Tasting Notes
Light and zesty: juniper, cardamom, lemon peel and pineapple lifted by golden Colombian Inca berry. Fruity but not too sweet, made for tonic over ice.
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