Drink'in The Snow

A low-ABV winter beer brewed with barley malt, wheat flakes, cassonade sugar, hops, orange peel, and coriander seeds. Pours dark ruby to black with a gigantic head. Features aromas of sweet malt, fruitiness, and red apples, with an unusual blend of cocoa, coffee, and lemon. Sweet and malty with caramel, fruit, and light bitterness.